Potato Cutlets and Vegetable cutlets have been a trend for a long time but the Air Fryer Chicken Cutlets are a great variation in the culinary world. The air fryer chicken cutlets are a great staple in Italian-American cuisine and are served as a side dish in almost all the famous restaurants like chicken fried steak. In a famous American restaurant, I tried out the air fryer chicken cutlets for the first time.
I loved these air fryer Chicken Cutlets to a great extent and wanted to try them at home. Therefore, I have been looking for the simplest recipe for a long time and here we go. When I tried to make the chicken cutlets in the simplest way possible they turned out great as pork tenderloin . These crispy chicken cutlets are exactly according to your needs when you want a simple but yummy meal at any ordinary time of the day as Reverse Sear.
You can even pack the simple yet delicious chicken cutlets in lunch boxes for the kids. This snack is a family favorite because of its subtle and mild flavors and crispy bites like chicken fillets. Even if you have your grandparents they would love such mild meals more often. As the recipe is quick and short you should make it twice or thrice a week at least because chicken is also a major source of protein. Try out the recipe and then tell me how much you like it.
Why Do We Call them Air Fryer Chicken Cutlets?
The thinly sliced chicken breasts in a small shape and then seasoned and breaded with crumbs are named the chicken cutlets. They are named based on the pleasant shape they are made in. These cutlets are a delicious and worthy addition to boring salads and rice recipes. Chicken cutlets also make a great stuffing for the sandwiches and wraps. Chicken cutlets are not the snack of the present age but there exists a whole era of chicken cutlets where people love to make them along with their meals.
Everyone has his way of eating these cutlets. The kids love to drizzle a lot of ketchup on the cutlets and then have these divine bites like nuggets. The elders usually indulge them along with some sauces or by pairing it up with other main courses or salad dishes. I personally love to dip the chicken cutlets in the delicious BBQ sauce like onion rings.
Reasons Why You will Love this Chicken Cutlet Recipe
There are several reasons why the chicken cutlet recipe is love and most followed. You are also going to fall in love with this precious one because of the given reasons.
Flavor Cutlet Bites
Usually, when you marinate the chicken, It absorbs all the flavors and gets more delicious and juicy as a result.
Healthier and Nutritious
Chicken cutlets are the most nutritious snack and a major source of proteins. Because of the oil air fryer method, all the minerals and nutrients are retaindin the chicken and none is lost. Therefore, chicken cutlets are considered an extremely healthier diet.
Easy Storage
The leftovers can be easily stored in an air-tight container for a few days. You can reheat the leftovers at any time of the way in the air fryer in 2-3 minutes at a suitable temperature.
Versatile Recipe
The recipe for the chicken cutlets is very versatile. You add spices of your own choice to the marination of the chicken. You even add flour for the coating of the chicken cutlets. It is even use the breadcrumbs of your own favorite company. Serve it along the roasted vegetables and other grains. You can even make tacos out of these chicken cutlets.
Ingredients for Making the Air Fryer Chicken Cutlets
Chicken cutlets can made with very minimal ingredients which may include the chicken, the egg white, the bread crumbs and the most essential olive oil spray. All these ingredients are use to achieve the crispy layer in your chicken cutlets like cheese sticks. Frozen chicken cutlets are very easy to prepare. But in case you are making them from scratch you just have to put in some minimal effort.
Olive Oil Spray
Olive oil spray is use for greasing purposes in this chicken cutlets recipe. You can also use an avocado oil spray for this purpose. Olive oil spray is a healthier option to use rather than regular cooking sprays.
Chicken Breast
Chicken breasts of 1.5 lb are required and these should be sliced thinly into six equal pieces. You can use a sharp knife for slicing the chicken breasts. Try to get the fresh meat rather than the frozen one. But in case you like to use the frozen meat, you can go for it.
Liquid Egg Whites
One-fourth cup of the liquid egg whites needed in this recipe to coat the chicken cutlets in it. This gives a good layer around the cutlets. Make sure to blend the egg whites properly before using.
Breadcrumbs
Italian seasoned breadcrumbs great to be used in this recipe. These needed for the extra crispy layer around the cutlets like cheese crisps. For this purpose, you should have at least 3/4 cup of Italian-seasoned bread crumbs.
Method to Make the Air Fryer Chicken Cutlets
Chicken cutlets can make effortlessly in the air fryer. This simplest recipe of the chicken cutlets does not even involve the long process of seasoning and marination. You just have to sprinkle some salt and pepper on the chicken and then coat it in the egg and bread crumbs. You will end up making the most crispy yet delicious chicken bites at home as Caramelized Chicken Tenders.
Preparing a Bread Station
First of all, put the egg white on a deep plate and spread the bread crumbs on a separate plate. Keep these two plates right in front of you on the shelf for later use. Moreover, you must put a separate dish aside by putting parchment paper in it. This used to put the breaded and prepared cutlets aside.
Preparing the Chicken
The best way to prepare the chicken is to use paper towels to clean and dry it. The chicken already sliced into pieces, so you just have started coating them in the seasonings.
Coating the Chicken
Take each piece of the chicken one by one to coat in the egg and breadcrumbs layers. First, take a piece of the chicken, dip it in the egg wash and then put in the plate of breadcrumbs. Coat the chicken well with the bread crumbs on all sides. Repeat the same process with all the chicken pieces.
Preparing and Stuffing the Air Fryer Basket
Use the cooking spray or the olive oil spray to grease your air fryer baskets. It helps to prevent the sticking and burning of the food to the bottom of the air fryer basket. Bring the chicken prepared chicken pieces and put them in a single layer inside the air fryer basket.
Keep little spaces between the cutlets so that the hot air can flow smoothly from these air spaces. As a result, the food gets uniformly cook and will turn out more crispy. You should also spray the cutlets with the oil spray after putting them in the air fryer.
Cooking Process in the Air Fryer chicken cutlets
The air fryer will take almost 12-15 minutes to cook the air fryer chicken cutlets in perfect texture and color like omelet. The suitable temperature for this period is 400 degrees. After about half the time, like 6-7 minutes, you must flip the cutlets in the air fryer basket. For flipping you can use tongs or a spatula.
Serving the Air Fryer Chicken Cutlets
Remove the air fryer chicken cutlets from the air fryer after cooking. Put them aside on the serving plate. Bring some delicious sauces and serve your air-fried cutlets while hot.
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FAQS
Do we need flour for making the chicken cutlets in the air fryer?
In this air fryer recipe of chicken cutlets, there is no use of flour. People mostly bred the chicken after coating it with flour. Although this adds an extra layer of crispness to your chicken it also gets a little heavy. Therefore, in this recipe, we have avoided the use of flour.
How to make the chicken cutlets more crispy?
Making the chicken cutlets crispy is the most crucial step in this chicken cutlet recipe. Most of the time the chicken cutlets get moist when you haven’t taken the right precautions. You must remove the chicken cutlets from the air fryer basket right after cooking. Moreover, make sure to remove all the moisture from the chicken pieces by using paper towels.
How to layer the egg and bread on the cutlets properly?
The proper breading process involves the coating with the flour then with the egg wash and then finally coating with the bread crumbs. As we are not using flour in this recipe, therefore, you just coat the chicken with the egg and then the bread crumbs. The eggs will make the bread crumbs remain stuck to the chicken like frozen fish.
Marco Bianchi, a culinary virtuoso with a flair for innovation, has made a name for himself as a celebrated chef in the United States. Born with a passion for cooking, Marco’s culinary journey began in his early years, inspired by the diverse flavors and techniques he encountered.