Air fryer Stuffed Chicken Breast

It is one of the crazy chicken recipe as caramelized chicken tenders that are easy to make and incredibly impressive in taste. Suppose you are having dinner at home like chicken sausage. No need to worry. Try making these stuffed chicken in the air fryer. It is convenient to make and will be ready before 30 minutes. But they are the most elegant food for such a dinner. Who will say no to an effortless, decent, delicious dish? Yes, there will be no one to say no to such a delightful, quick recipe as sweet potaot. Every single person who tries these pieces of chicken will surely fall in love with the creamy taste as Orange Chicken

The richness of cream and flavors is felt in every single bite as  Asian salmon. The very first creamy bite of it will appear as heaven’s goodness. It is easy to make without any fancy dressings or ingredients. As it is prepared in the USA made air fryer, this will be healthy. There is nothing better than a protein-packed meal that gives you restaurant vibes. The perfect crispy, crunchy, creamy, and delicious stuffed chicken breasts made without a lot of oil in the air fryer taste amazing like boneless short ribs.. 

Requirements for the recipe Air fryer Stuffed Chicken Breast

There is no such an extensive list for this dish. You will need some essential items for making this recipe. One can always customize the recipe according to their taste. Here are the ingredients that you will need to make these stuffed chicken breasts. 

  • ½ cup of shredded Mozzarella Cheese
  • Boneless chicken or breast piece
  • Two tablespoons of Garlic powder
  • Chopped Fresh basil ¼ cup
  • ¼ cup of chopped Sun-dried tomatoes
  • Kosher salt
  • One tablespoon of Avocado oil/oil spray
  • Three oz. of Cream cheese
  • ½ cup of Fresh spinach
  • Half a teaspoon of Smoked Paprika 
  • ½ teaspoon of onions powder

You will need equipment for making this recipe as

  • Tongs to flip 
  • Air fryer to cook
  • Parchment paper, if required

Recipe for effortless, quick, tempting Stuffed Chicken Breast

This is a quick and easy way to make any  delicious meat recipe as sirloin tips. All you need to do is to gather all the ingredients explained in the recipe. Here, we explain every single step in detail for you. Just follow instructions, and as a result, you will have a crisp like coconut shrimp, tender, creamy stuffed breast piece as a meal. 

Prepare the Air fryer Stuffed Chicken Breast

The first step is to put your air fryer on preheating. Keep the temperature at 375 degrees F, and allow your equipment (an air fryer) to foreheat before cooking. 

Create filling

After putting your air fryer on preheat, take a small bowl. Add all ingredients to it and mix them properly. Set the prepared mixture aside. 

Preparing Air fryer Stuffed Chicken Breast

Take the chicken breast and prepare it as the hamburger style. Keep in mind the two halves of the breast pieces must be connected with each other. 

Stuff the chicken

Now, take the prepared breast piece of chicken. Stuff the breast piece with the prepared filling. Use a toothpick to stick both ends. In such a way, the packing will remain inside instead of falling. 

Season the chicken

Take the garlic powder, onion powder, salt, and paprika powder and mix them in a small bowl. Grab the chicken, rub it with the oil, and now season with the prepared mixture. This marinating process is quite similar for other chicken recipes. 

Cook the  Stuffed Chicken Breast

Spray some oil in the preheated air fryer, to prevent chicken from sticking. You can also use parchment paper for this task. Place the breast piece in the fryer and allow it to cook. You have to cook the stuffed chicken for about 20 to 25 minutes in the air fryer. The period may vary, 

Flip halfway

During the cooking, you have to flip the piece halfway. In this way, perfectly cooked breast pieces will be ready in no time. 

Serve Stuffed Chicken Breast

As the color of the chicken turns to golden brown as hash brown, serve it hot. You can do these tasty, creamy stuffed breast chicken with any side dish like air-fried sweet potato cubes, beans, sauces, etc.


Importance of stuffed chicken in air fryer

People of every age love having these stuffed breast chicken. It raises the importance of this dish. Here are some crucial factors about this dish.

  • It is convenient to cook. Once you make the pocket in the chicken piece, it is simple. This is as easy as inserting stuff into it. 
  • One of the best factors about this dish is the richness of flavors and extremely juicy chicken. The chicken is far better than standard stuffed chickens. 
  • Stuffed chicken in an air fryer has a more attractive and tempting appearance as compared to the normal version. The look is impressive and is perfect for a fancy dinner.
  • There are a variety of ingredients present that you can adjust in the recipe. Customize your dish according to your taste. If you want to make a vegan version of this, replace chicken with bread and cheese with vegan products. Or we can also make an addition of vegetables to this above recipe. So, some little customization will not affect the taste. 
  • Stuffed chicken breasts are low-carb and gluten-free, with a high protein proportion. This meal is suitable for your keto diet. 

Tips regarding recipe

For making these dishes, we can follow some tips. These instructions are helpful for cooking better versions. Experts provide us with notes to help us. Here are some pieces of advice for making this dish

Dealing with leftovers

If you are having some stuffed chicken pieces as leftovers, just put them in an air-tight container. Place this container in the fridge. It will be saved for about 3 days. 

Freezing of meal

If you are interested in freezing this meal, you can. But freeze the chicken before cooking. Grab your stuffed chicken and wrap each piece in a separate plastic bag. Store it in the freezer. They will be okay for a month in the freezer. Before using these as  frozen chicken thighs , defrost it overnight. Then cook them in the air fryer according to a recipe. 

Size of piece

The chicken breasts vary in size, so for uniform cooking, select the pieces that are almost the same in size. As, it will require same time.

Dealing with chicken

While cutting the breast, just make some pockets. Do not cut the whole piece. Use the toothpicks to allow the stuffing to stay inside the piece. Sprinkle some garlic and paprika before placing in an air fryer. Although these stuffs appear as nothing, if neglected, they can create a fuss. 

Checking temperature

When you are observing the temperature, make sure to put the thermometer in the chicken, not in the stuffing. For the accurate reading, it must be in meat as reheat brisket.

Keep an eye

You must always keep an eye on the chicken pieces when placed in an air fryer to prevent overcooking. Make sure to place them in single layers, and overcrowding should not be present in an air fryer for best-stuffed chicken as  bacon wrapped hot dogs

Perfect Recipe

Wind-up of recipe

It is one of the best-stuffed chickens you will ever have. The healthy version of a protein-rich, low-carb, creamy, delicious meal in a short period is surprisingly amazing. The recipe we explain is simple, quick, and convenient. The ingredients required are easily available. You also have the option to customize the recipe according to your taste. It is a night-saving recipe for your dinners. Delicious taste prepared under 30 minutes appears as fantasy. Try this recipe with your air fryer for juicy, crisp, tasty, creamy, tempting, and unforced stuffed breast chicken. 

Read more about : hash browns,  poached eggs,  egg frittata,  bagel in air fryer


If you are having some questions in your mind, take a look at these frequently asked questions. 

How to keep chicken moist in air fryers?

If you want to have a crunchy and moist chicken in an air fryer, yes, we will explain how you can have it. It will just require some attention from the chef rj38. Before cooking spray the oil, soak your chicken pieces in brine. Brine results in the juicy chicken. Prevent the overcooking of chicken pieces. As soon as you find your chicken is thoroughly cooked, take it out and try as much as you can to avoid overheating. 

Can one prepare frozen stuffed breast pieces in an air fryer?

Frozen stuffed chicken is easy and quick to make in the air fryers. Cook them for about 20 minutes at 380 degrees F or until perfectly cooked. It is one of the most convenient ways to make these delicious creamy stuffed breast chicken in an air fryer. 

How to know when chicken is cooked?

As you are making the stuffed breast in the air fryer, you need to check whether the meat is done or not. For this task, we can go for a meat thermometer. It helps to determine the internal temperature of the meat. The internal temperature must be 175 degrees F if you are lacking this instrument. No worries, you can cut the chicken to check. If the meat is white and juicy, it is cooked. If it still has that pinkish shade, it needs some more time.   

Why should I soak chicken in brine?

Suppose you are willing to have a juicy breast piece soak it in brine for a minimum of 10 to 15 minutes or overnight. Brine can be either leftover pickle juice, feta, or homemade. After the desired time, take them out of this brine solution. Dry your meat correctly. Now, you can continue with the whole preceding recipe. It has nothing to do with your recipe, and this step is done just to maintain the juiciness of the chicken. 

stuffed chicken

Stuffed Chicken Breast Recipe

Marco Bianchi
Stuffed chicken breast is a versatile and elegant dish that is perfect for special occasions or a gourmet dinner at home. With endless filling options, such as cheese, vegetables, herbs, and even bacon, you can customize the flavors to suit your preferences. In this recipe, we'll show you how to make delicious stuffed chicken breast that's juicy, flavorful, and sure to impress your guests. Whether you're cooking for a crowd or simply treating yourself to a fancy meal, stuffed chicken breast is a winner every time.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Various
Servings 4 People


  • 4 boneless skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup of your favorite stuffing or filling options include spinach and feta, sun-dried tomato and goat cheese, broccoli and cheddar, or ham and Swiss
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Optional: toothpicks or kitchen twine


Step-by-Step Instructions:

    Preheat the Oven:

    • Preheat your oven to 375°F (190°C).

    Prepare the Chicken Breasts:

    • Use a sharp knife to carefully slice a pocket into the side of each chicken breast, being careful not to cut all the way through. The pocket should be large enough to hold the stuffing but still leave a border around the edges.
    • Season both sides of the chicken breasts with salt and pepper.

    Stuff the Chicken Breasts:

    • Spoon your desired stuffing or filling into the pockets of the chicken breasts, dividing it evenly among them. Press down gently to compact the filling.

    Secure the Chicken Breasts (Optional):

    • If using toothpicks or kitchen twine, use them to secure the openings of the chicken breasts to keep the stuffing from falling out during cooking. Be sure to remove them before serving.

    Season the Chicken:

    • In a small bowl, mix together the olive oil, melted butter, garlic powder, and paprika. Brush or drizzle this mixture over the tops of the stuffed chicken breasts, ensuring they are evenly coated.

    Bake the Chicken:

    • Place the stuffed chicken breasts in a baking dish or on a lined baking sheet.
    • Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).

    Rest and Serve:

    • Once the stuffed chicken breasts are cooked, remove them from the oven and let them rest for a few minutes before serving. This allows the juices to redistribute and ensures the chicken stays moist.
    • Serve the stuffed chicken breasts hot, accompanied by your favorite side dishes such as roasted vegetables, mashed potatoes, or a fresh salad.



    • Get creative with your stuffing options! Mix and match your favorite ingredients to create unique flavor combinations.
    • If you're using toothpicks to secure the chicken breasts, be sure to soak them in water for 10-15 minutes before using to prevent them from burning in the oven.
    • To check for doneness, use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (74°C).
    • Leftover stuffed chicken breasts can be stored in an airtight container in the refrigerator for up to 3 days. Enjoy them cold or reheated for a quick and tasty meal.

    Enjoy Your Delicious Stuffed Chicken Breast!

    With their juicy chicken and flavorful fillings, these stuffed chicken breasts are sure to be a hit at your dinner table. Whether you're serving them for a special occasion or a weeknight meal, they're a delicious and satisfying dish that will leave everyone craving more. So gather your ingredients and get ready to impress with this gourmet stuffed chicken breast recipe!
    Keyword Stuffed Chicken Breast


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