For making the Karolik air fryer chicken tenders, follow the steps in order to avoid any mess. Step by step you will be able to make the perfect chicken tenders in your air fryer in the most convenient manner.

Preheating the air fryer at a suitable temperature is very necessary. Set up the temperature at 375 degrees.

Take a medium-sized mixing bowl and sift some flour into it. Then you have to add seasoning to it. Add some garlic powder and paprika along with salt and pepper.

Put the beaten eggs in one bowl and the breadcrumbs in a separate bowl. These are the coatings that you are going to use on your chicken tenders.

Bring the chicken strip and dip it into the flour. Coat a layer of eggs and then finally coat a layer of the Panko breadcrumbs. Make sure to press the breadcrumbs on the chicken to coat it well.

Fill the air fryer basket with the coated chicken tenders and make sure to keep spaces between them. Set the timer to 12-15 minutes and then start cooking. Make sure to flip the chicken pieces halfway, for uniform cooking and texture. As soon as the chicken gets golden brown, take it out of the air fryer and put it on the cooling rack.

Serving the chicken tenders while warm along with some amazing dipping sauces. I prefer to serve the garlic sauce and a chilli sauce dip along with my chicken tenders.