Step-by-Step Instructions:

Thaw Puff Pastry:

• If using frozen puff pastry sheets, thaw them according to the package instructions until they are pliable but still cold.

Prepare the Filling:

• In a small bowl, stir the fruit jam or preserves until smooth. This will be the filling for your toaster strudels.

Cut and Fill the Pastry:

• Unroll the thawed puff pastry sheets onto a clean surface.

Cut each sheet into 4 equal squares.

• Spoon a generous tablespoon of the fruit filling onto one half of each square, leaving a border around the edges.

Seal and Crimp the Edges:

• Fold the other half of the pastry over the filling to form a rectangle.
• Use a fork to crimp and seal the edges of the pastry.

Preheat the Air Fryer:

• Preheat your air fryer to 375°F (190°C) for 3-5 minutes.

Arrange in the Air Fryer Basket:

• Lightly grease the air fryer basket with cooking spray or oil.
• Place the prepared toaster strudels in the basket, leaving space between each one for even cooking.

Air Fry the Toaster Strudels:

• Air fry at 375°F (190°C) for 6-8 minutes, or until the pastry is golden brown and crispy.

Prepare the Glaze:

• While the toaster strudels are cooking, prepare the glaze by whisking together powdered sugar and milk or water in a small bowl until smooth. Adjust the consistency as needed.

Glaze the Toaster Strudels:

• Once the toaster strudels are cooked, transfer them to a wire rack to cool slightly.
• Drizzle the glaze over the warm toaster strudels.

Serve:

• Serve the air fryer toaster strudels warm and enjoy!