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Crispy Crowns in Air Fryer

Crispy Crowns in Air Fryer

Marco Bianchi
Crispy Crowns are a fun and tasty snack that can easily be made in the air fryer. These crispy and golden bites are reminiscent of tater tots, perfect for dipping in your favorite sauces or enjoying on their own. With a crunchy exterior and fluffy interior, they're sure to be a hit with everyone. This recipe will guide you through making delicious Crispy Crowns in your air fryer.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish, Snack
Cuisine American
Servings 4 People

Ingredients
  

  • 1 lb frozen potato crowns tater tots
  • 2 tablespoons olive oil or cooking spray
  • Salt and pepper to taste
  • Optional seasonings: garlic powder onion powder, paprika, grated Parmesan cheese

Instructions
 

Step-by-Step Instructions:

    Preheat the Air Fryer:

    • Preheat your air fryer to 400°F (200°C) for 3-5 minutes.

    Prepare the Potato Crowns:

    • Place the frozen potato crowns in a large bowl.
    • Drizzle olive oil over the potato crowns. Toss to coat evenly.
    • If using seasonings, sprinkle them over the potato crowns along with salt and pepper. Toss again to evenly distribute.

    Grease the Air Fryer Basket:

    • Lightly grease the air fryer basket with cooking spray or brush with oil.

    Arrange in Air Fryer:

    • Place the seasoned potato crowns in the air fryer basket in a single layer. Do not overcrowd the basket to allow even cooking.

    Air Fry:

    • Air fry at 400°F (200°C) for 12-15 minutes, shaking the basket halfway through cooking.
    • The Crispy Crowns are done when they are golden brown and crispy on the outside, and soft on the inside.

    Check for Doneness:

    • If needed, cook for an additional 2-3 minutes for extra crispiness.

    Serve:

    • Once done, remove the Crispy Crowns from the air fryer basket.
    • Serve hot as a delicious snack or side dish.

    Enjoy!

    • These Crispy Crowns are perfect for dipping in ketchup, ranch dressing, or your favorite sauce.
    • Garnish with grated Parmesan cheese, chopped parsley, or green onions if desired.

    Serving Suggestions:

    • Serve these Crispy Crowns as a fun appetizer for parties or as a side dish with burgers, sandwiches, or hot dogs.
    • Pair with a creamy dipping sauce like garlic aioli, chipotle mayo, or honey mustard for extra flavor.

    Notes

    Tips:

    • Variations: Try different seasonings such as garlic powder, onion powder, paprika, or cajun seasoning for a flavor twist.
    • Cheesy Option: For cheesy Crispy Crowns, sprinkle grated Parmesan cheese or cheddar cheese over the potato crowns before air frying.
    • Crispiness: For extra crispy crowns, coat them with a little more olive oil and cook for a few minutes longer.
    • Even Cooking: Shake the air fryer basket halfway through cooking to ensure even browning.
    These Crispy Crowns are sure to be a hit with their crunchy exterior and fluffy interior. Using the air fryer makes them healthier than traditional frying methods, without sacrificing taste or texture. Enjoy these delicious snacks at your next gathering or as a tasty side dish!
     
     
     
     
     
     
    Keyword Crispy Crowns in Air Fryer