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Crispy Buffalo Cauliflower Bites

Crispy Buffalo Cauliflower Bites

Marco Bianchi
This recipe for Crispy Buffalo Cauliflower Bites is designed for air fryers made in the USA. These cauliflower bites are coated in a tangy buffalo sauce and air fried to crispy perfection. It's a delicious vegetarian appetizer or snack that's perfect for game days, parties, or anytime you're craving a flavorful and crispy treat.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 4 People

Ingredients
  

  • 1 medium head cauliflower cut into florets
  • 1/2 cup all-purpose flour
  • 1/2 cup water
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup buffalo sauce store-bought or homemade
  • 2 tablespoons unsalted butter melted
  • Cooking spray
  • Optional: Ranch or blue cheese dressing for dipping

Instructions
 

Step-by-Step Instructions:

    Preheat the Air Fryer:

    • Preheat your USA-made air fryer to 400°F (200°C) for 3-5 minutes.

    Prepare the Cauliflower:

    • Wash the cauliflower and cut it into florets, removing any large stems.

    Prepare the Batter:

    • In a mixing bowl, whisk together the flour, water, garlic powder, paprika, salt, and pepper until smooth.

    Coat the Cauliflower:

    • Dip each cauliflower floret into the batter, coating it evenly.
    • Shake off any excess batter.

    Air Fry the Cauliflower:

    • Lightly coat the air fryer basket with cooking spray.
    • Place the battered cauliflower florets in the air fryer basket in a single layer, without overcrowding.

    Air Fry:

    • Air fry at 400°F (200°C) for 15 minutes, flipping the cauliflower halfway through the cooking time.

    Prepare the Buffalo Sauce:

    • In a small bowl, mix together the buffalo sauce and melted butter.

    Coat with Buffalo Sauce:

    • Once the cauliflower is done, transfer it to a mixing bowl.
    • Pour the buffalo sauce mixture over the cauliflower and toss to coat evenly.

    Air Fry for Crispiness (Optional):

    • If you prefer extra crispy cauliflower, you can air fry for an additional 3-5 minutes after coating with the buffalo sauce.

    Serve:

    • Once done, remove the crispy buffalo cauliflower bites from the air fryer.
    • Serve hot with a side of ranch or blue cheese dressing for dipping.

    Enjoy!

    • These Crispy Buffalo Cauliflower Bites are ready to be enjoyed as a delicious and healthier appetizer or snack.
    • Serve them up for game days, parties, or alongside your favorite main course.

    Notes

    Tips:

    • Make sure the cauliflower florets are coated evenly with the batter for crispy results.
    • Adjust the amount of buffalo sauce according to your preference for spiciness.
    • For a gluten-free version, use gluten-free flour or a mixture of cornstarch and water for the batter.
    This USA-made air fryer recipe for Crispy Buffalo Cauliflower Bites is a crowd-pleaser with its tangy and crispy flavor. Enjoy the convenience and healthier cooking with your air fryer!
    Keyword Crispy Buffalo Cauliflower Bites