Crispy Garlic Parmesan Zucchini Fries
This recipe for Crispy Garlic Parmesan Zucchini Fries is specifically designed for the Cosori Air Fryer. These zucchini fries are coated with a flavorful mixture of garlic, Parmesan cheese, and herbs, then air fried to crispy perfection. It's a delicious and healthier alternative to traditional fries, perfect as a side dish or appetizer.
Ingredients
- 2 medium zucchinis cut into fries (about 1/2 inch thick)
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 cloves garlic minced
- 1 teaspoon dried parsley
- 1/2 teaspoon dried oregano
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 eggs beaten
- Cooking spray
Instructions
Step-by-Step Instructions:
Preheat the Air Fryer:
- Preheat the Cosori Air Fryer to 400°F (200°C) for 3-5 minutes.
Prepare the Zucchini Fries:
- Cut the zucchinis into fry-shaped pieces, about 1/2 inch thick.
Prepare the Coating:
- In a shallow bowl, combine grated Parmesan cheese, breadcrumbs, minced garlic, dried parsley, dried oregano, paprika, salt, and pepper. Mix well.
Coat the Zucchini:
- Dip each zucchini fry into the beaten eggs, shaking off any excess.
- Then coat the zucchini in the Parmesan breadcrumb mixture, pressing gently to adhere the coating.
Air Fry the Zucchini Fries:
- Lightly spray the air fryer basket with cooking spray.
- Place the coated zucchini fries in the air fryer basket in a single layer, without overcrowding.
Air Fry:
- Air fry at 400°F (200°C) for 6 minutes.
- After 6 minutes, flip the zucchini fries over.
- Air fry for an additional 6 minutes, until the zucchini fries are golden brown and crispy.
Check for Doneness:
- Check the zucchini fries for crispiness. If they need more time, air fry for an additional 1-2 minutes.
Serve:
- Once done, remove the crispy garlic Parmesan zucchini fries from the air fryer.
- Serve hot with your favorite dipping sauce, such as marinara sauce, ranch dressing, or aioli.
Enjoy!
- These Crispy Garlic Parmesan Zucchini Fries are ready to be enjoyed as a delicious and healthier snack or side dish.
- Serve them up for parties, game nights, or alongside your favorite main course.
Notes
Tips:
- Make sure to cut the zucchinis into evenly-sized fries for even cooking.
- If you prefer a spicier kick, add a pinch of cayenne pepper or red pepper flakes to the coating mixture.
- Experiment with different herbs and seasonings to customize the flavor to your liking.