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crispy Garlic Parmesan Chicken Wings

Chefman 10 Quart Multi-Function Digital Air Fryer Recipe: Crispy Garlic Parmesan Chicken Wings

Marco Bianchi
This recipe for Crispy Garlic Parmesan Chicken Wings is perfect for the Chefman 10 Quart Multi-Function Digital Air Fryer. These wings are seasoned with garlic, Parmesan cheese, and herbs, then air fried to crispy perfection. It's a flavorful and easy-to-make dish that's perfect for game days, parties, or a delicious dinner at home.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 4 People

Ingredients
  

  • 2 lbs chicken wings split at joints, tips removed
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Cooking spray

Instructions
 

Step-by-Step Instructions:

    Preheat the Air Fryer:

    • Preheat the Chefman 10 Quart Multi-Function Digital Air Fryer to 380°F (190°C) for 5 minutes.

    Prepare the Chicken Wings:

    • In a large mixing bowl, toss the chicken wings with olive oil, minced garlic, grated Parmesan cheese, dried parsley, dried oregano, dried basil, paprika, salt, and pepper. Make sure the wings are evenly coated with the seasoning mixture.

    Air Fry the Chicken Wings:

    • Lightly coat the air fryer basket with cooking spray to prevent sticking.
    • Arrange the seasoned chicken wings in a single layer in the air fryer basket, making sure they are not touching or overcrowded. You may need to cook in batches.
    • Air fry at 380°F (190°C) for 25 minutes, flipping the wings halfway through the cooking time. This will ensure they cook evenly and become crispy on all sides.

    Check for Doneness:

    • After 25 minutes, check the internal temperature of the chicken wings. They should reach an internal temperature of 165°F (74°C) to ensure they are fully cooked.

    Crisp the Wings (Optional):

    • If you prefer extra crispy wings, you can air fry them for an additional 3-5 minutes at 400°F (200°C) after they have reached the desired internal temperature.

    Serve:

    • Once done, remove the crispy garlic Parmesan chicken wings from the air fryer.
    • Serve hot, garnished with additional grated Parmesan cheese and chopped parsley if desired.
    • These wings are delicious on their own or served with your favorite dipping sauce, such as ranch or blue cheese dressing.

    Enjoy!

    • These Crispy Garlic Parmesan Chicken Wings are ready to be enjoyed as a tasty appetizer or main dish.
    • Serve them up for game day, parties, or a flavorful dinner option that's sure to impress!

    Tips:

    • Make sure to flip the chicken wings halfway through cooking to ensure they cook evenly and become crispy on all sides.
    • Customize the seasoning to your liking by adjusting the amount of garlic, Parmesan cheese, and herbs.
    • For a spicier version, add a pinch of cayenne pepper or red pepper flakes to the seasoning mixture.

    Notes

    This Chefman 10 Quart Multi-Function Digital Air Fryer recipe for Crispy Garlic Parmesan Chicken Wings is sure to become a favorite. Enjoy the convenience of air frying for deliciously crispy and flavorful wings!
    Keyword Crispy Garlic Parmesan Chicken Wings