Tacos in the air fryer are suitable for getting the crispy taco bites. The air frying method provides you with the most crispy meals. Tacos are the trendiest snack these days, and you can find them in almost every other restaurant. Store-bought tacos are not yummier; therefore, get soggy when you cook or heat them. Different store-bought snacks that can get soggy include donuts, crescent rolls, bagel chips and cheese sticks. It is always better to make all of these snacks at home. Making homemade tacos is a brilliant idea, and you can make more servings based on the guests you host.
I love the chicken or beef Air Fryer tacos, and every day should be a taco day. The one who is in love with tacos and indulges them all day, every day. They will never get bored of tacos. The recipe is quite pocket-friendly and in your budget. Turning your movie night with friends into a taco and a burrito night is a great decision. They will love your recipe and will ask you for the recipe. You can even add flavors and skip some of the ingredients. The air fryer makes the whole process more accessible and convenient. You can prepare your tacos in less time than usual because of the fantastic features of the air fryer like the Chefman, Gourmia and Ninja Air Fryer.
Ingredients You Require for Crispy Air Fryer Tacos
Crispy air fryer tacos can be made with a few ingredients. This is a quick meal, and getting ready in the air fryer takes a little time. Gather the ingredients on your shelf to go through the cooking process conveniently.
You need at least one pound of ground beef or ground chicken. Some people love chicken more in tacos; therefore, you can replace the beef with chicken. One pound would be enough for one time serving on the dining table. But if you are hosting a more significant number of people, you can increase the quantity depending upon your choice.
People use different types of seasonings according to their flavor and taste buds. Use the taco seasonings for all-in-one flavor in your tacos. You can even use the Italian herbs for the same purpose. But they will add an Italian touch to your tacos. If you like it, you can then go for it. One package of taco seasoning would be enough.
Adding cheese to the tacos is the secret to their heavenly flavor. Decide the type of choice depending on your priorities. Using cheddar cheese is a preference in this recipe. Mozzarella cheese is its safe replacement. Try to use the shredded cheese for your tacos. 1 1/2 cups of Cheddar cheese are suitable for this recipe. Moreover, you can also try out cheese curd and cheese toast in the air fryer.
Tortillas for Taco Shells
Buy the tortillas to use them as taco shells. These tortillas are then stuffed with the filling. They get crispy when you put them in the air fryer. Almost 8 tortillas are enough for this recipe. The same tortillas can be used for several other recipes.
Olive Oil for Coating
Olive oil is a healthy ingredient in this recipe. This oil is only used for a bit of greasing. Otherwise, an air fryer is an oil-free method of cooking food. Olive oil can be used in several other recipes, like making biscuits or brisket in the air fryer. Olive oil, being a nutritious oil, is essential to recipes like stuffed chicken, pizza roll-ups, tater tots and pork tenderloin.
Using the fantastic toppings will elaborate your tacos’ overall look and taste. You can use tomatoes, red onions, cabbage and lettuce for the topping. They will add a little more crunch and color to your tacos.
Recipe for Making the Perfect Crispy Tacos in Air Fryer
Making tacos in the air fryer takes only a few minutes, but you must do some prep work before cooking. Preparing the stuffing for the tacos is the primary process. The beef stuffing makes your tacos a very classic meal. Follow the steps one by one accordingly to get the classic results.
Cooking the Beef on Stove Top
First of all, you have to stir-fry the beef. For this purpose, put a medium-sized skillet on medium flame. Then, add beef to the pan. You must stir fry using the wooden spatula until the meat turns brown. Make sure to break it with your spatula.
Adding the Seasonings
While cooking the beef, add the taco seasonings to the skillet. Stir well so that the seasonings get adequately dissolved in the beef. Adding seasonings while cooking is a good step for better flavor and spice in your filling.
Addition of Water
Pour a little water into the beef so that the beef can simmer and dissolve all the flavors properly. Moreover, the water will prevent the beef from drying out.
Heating the Tortillas
In the next step, bring the corn tortillas and wrap them in a towel. Please put them in the microwave to heat for 60 seconds. This helps to keep them crispy and fresh while you stuff your tacos. As a result, you will have crispy taco shells.
Stuffing the Tortillas
In the next step, you have to fill the tortillas one by one with the beef stuffing. Firstly, stuff the beef and then add cheese to your tortilla shell. If you are working in batches, you can fill four tortillas simultaneously. But to complete your process quickly, fill them all in one go.
Greasing with Oil
Once stuffed, you should fold the tortilla wraps in half to attain the proper shape of a taco. Then, bring the olive oil for the next step. Brush the oil on the tortillas one by one on the side. This helps to make them crisper, and they will also get a pretty brown color.
Cooking in the Air Fryer
Put the tacos in the air fryer basket, and don’t overcrowd the basket. It is better to air fry only four tacos in one go. This will provide enough space for the hot air to circulate and heat the tacos’ sides. The cooking will be done at a suitable temperature of 400 degrees only for 7-8 minutes. Repeat the same process for all the tacos.
Topping the Tacos
Once cooked, top your tacos before serving. In addition, Put some tomatoes on top or sprinkle red onions and lettuce.
Serving the Tacos
Serve the tacos along with some fantastic dipping sauce. Ensure the tacos and the dipping sauce complement each other’s flavors.
Nutritional Importance of Air Fryer Tacos
Tacos made in an air fryer are highly nutritious because of several reasons. First, the whole recipe is oil-free; therefore, there are no additional calories or fats in this recipe. Moreover, beef is a highly healthy diet itself. When you pair beef with vegetable toppings, the tacos become double-time nutritious. Therefore, this diet is healthy for your children and elders, like grandparents. Being a snack, they would love it and also indulge in a healthy meal at the same time. Tacos contain several essential nutrients like proteins, vitamins and minerals in different forms.
How can we reheat the leftover tacos?
Reheating the leftover tacos is the most straightforward task. Preheat the air fryer and put your leftovers on the sides after brushing some olive oil. This will prevent the burning of the tortilla wrap. Reheat for 3-4 minutes only. The tortillas will be crispy enough in the meantime.
How do you make vegetarian tacos in an air fryer?
You can make vegetable stuffing to make the vegetarian tacos in the air fryer. Roasted veggies and plant and herb-based fillers can make it a healthy diet. For vegetarian tacos, you can use dairy-free toppings for better flavour.
What to do if I want less crispy taco shells?
You can keep the temperature lower if you like to have softer taco shells. Moreover, bring the aluminium foil and wrap the taco shell in the air fryer. This will keep it less crispy and let it have a little moisture.
Air Fryer tacos are the most wholesome Mexican dish you can now get at home. Using the air fryer has made life much more affordable and convenient. You don’t have to run to expensive restaurants whenever you crave this fantastic meal. The melted cheese coming out of the tacos feels like coming from heaven. No other meals, including the bison burgers, beef ribs, tuna patties, and even cheese chips, can match the level of hot and cheesy tacos.
Personalize your recipe by adding toppings and seasonings of your own choice. You can top the tacos with the olives and avocado. This will be a healthy topping. Other toppings include jalapenos and roasted corn salsa for a spicier addition. You can even serve tacos with them, such as the most delicious Spanish, lime, or boiled rice.
Marco Bianchi, a culinary virtuoso with a flair for innovation, has made a name for himself as a celebrated chef in the United States. Born with a passion for cooking, Marco’s culinary journey began in his early years, inspired by the diverse flavors and techniques he encountered.