Air Fryer Gnocchi takes even less than 15 minutes to cook and therefore is my go-to recipe for quick appetizers and snacks as frozen egg rolls . My children are crying for a good snack, I make the air fryer gnocchi which is convenient and easy to make. I crave something at ordinary times, I am obsessed with making the gnocchi for myself and the marinara sauce goes a long way it. You want to make fresh gnocchi rather than frozen ones, you have to use potatoes, cauliflower and spices for this recipe like veggies. You can use the sweet potatoes or refrigerated potato as it depends upon your choice, boil or fry the ingredients and then mash them to combine and turn into your favorite gnocchi. Finally, you’ll have to cook the gnocchi in the air fryer like USA made air fryer.
Out of all the air fryer gnocchi recipes, I am obsessed with this simple and easy one. Once you try out this recipe, you will never think about cooking it any other way as they turn out so delicious especially when you serve them with the marinara or the ranch sauce. Air Fryer Gnocchi can be served as an ideal appetizer as Mozzarella Sticks, a snack for the fun of kids and even a side dish to your main courses to compliment them well like the salads. I cannot wait to know about your experience and your reviews about Air Fryer Gnocchi recipe.
Ingredients Required for Homemade Air Fryer Gnocchi
Only some basic seasonings are required to marinate the frozen gnocchi before cooking. Most of these seasonings are very common and are almost present in every kitchen. You just have to buy a package of gnocchi and the Italian seasoning. Combine everything and cook your gnocchi with these amazing spices as Falafel.
Gnocchi
At least 8 ounces of Gnocchi is required for this recipe to prepare the air fryer gnocchi at home. You can get the package of the required quantity of weightage from the frozen section of the marts.
Cooking Oil
For the greasing purpose, make sure to arrange one and a half tablespoon of olive oil or cooking oil in your recipe. Avocado oil, grape seed oil, and olive oil are all good options for this step. Most of them will already be present in your kitchen if you have been a chef at your house.
Italian Seasonings
Italian seasonings are great to be added to your air fryer gnocchi. It is the most versatile type of seasoning that can be added to most of your dishes. In this recipe, you have to add half a tablespoon to season the Gnocchi in this recipe.
Salt and pepper
One-fourth tablespoon of salt and one-fourth tablespoon of pepper is added to the seasoning. You can adjust the quantities according to your taste and liking. One-fourth tablespoon is the standard quantity for this recipe.
Garlic Powder
One-fourth of garlic powder would add a pleasant flavor to your dish as rockfish platter. Garlic powder has to be an essential ingredient always present in your kitchen.
Instructions to Make the Air Fryer Gnocchi
Gnocchi can be made both in the air fryer or in the oven and both are convenient methods. It depends on the fact about what level of crispy you like in your gnocchi. In both processes, you have to just prepare and season the gnocchi and then air fryer them or oven-bake them. Air fryer provides more crispy to your gnocchi as compared to the oven. Moreover, the air fryer takes a little less time than the oven to cook your gnocchi.
Preparing the Gnocchi
The first step is to prepare the Gnocchi. Take it out of the package and then you need to season it without thawing it. Put it into a bowl and make sure the bowl is of a suitable large size. Bring the bottle and drizzle some olive oil over it. Use a spatula to toss the Gnocchi well in oil.
Seasoning the Gnocchi
Then you need to start adding the seasonings to the prepared Gnocchi one by one. First of all, add the mentioned quantity of salt and then add black pepper to it. Add the garlic powder along with the Italian seasonings. Mix well to coat the Gnocchi with all the flavours evenly. Let it sit for some time. Now that you have seasoned your Gnocchi you need to air fryer it.
Air Frying the Prepared Gnocchi
Prepare your air fryer bake either by brushing the olive or by using a cooking spray. This helps to prevent the burning and sticking of the food to the bottom of the pan. Put the seasoned Gnoochi in a single layer inside the air fryer basket. Continue to cook the Gnocchi for 11-12 minutes at 350 degrees.
For an extra crispy and cooked skin, you can increase the time to 13-14 minutes. In between the cooking, shake the air fryer basket so that the Gnocchi will be cooked evenly on all sides as roasted cubes of sweet potatoes.
Serving the Air Fried Gnocchi
Serve the hot and crispy Gnocchi along with your favorite sauce like garlic butter, creamy garlic mayo and many more. Marinara sauce also does a great job.
Oven Method for Cooking Gnocchi
Bring a baking tray and line it up with the parchment paper. You can also use the baking sheet or the silicon mat for this purpose. Bring the seasoned gnocchi and spread it in the baking pan. Cook it for at least 15-20 minutes in the oven for perfect texture and flavor like chicken breast . Make sure to flip the Gnocchi using the tongs or spatula after ten minutes. This will bake the Gnocchi evenly.
Storing and Reheating
You should serve the Gnocchi while fresh as they have the best flavour only when fresh. Still, if you have some leftovers you should put them in the refrigerator after packing them in the airtight containers. They will stay good for eating for up to 4 days only. You can simply reheat them in the same manner by putting them either in the air fryer or in the oven. For the Vegan salads especially the Italian Vegan salad you can serve the leftovers as a perfect side dish or the topping.
How to Serve the Air Fried Gnocchi Properly?
Air Fryer Gnocchi is a versatile recipe. It can be served as a main appetizer or as a snack as mango chips. Most often, I like to serve it as a side dish to my main courses.
Serving the gnocchi as a side dish to the leek potato soup or the fried feta chicken breasts would be great and the gnocchi will complement both these dishes perfectly.
When you have to serve the gnocchi as a snack, then you must make sure it is crispy enough. Serve it along with some good drinks to double the flavor of your snack.
Moreover, in case you are going to serve the gnocchi as an appetizer for your guests, put some delicious sauce aside like marinara sauce, ranch sauce, pesto sauce or some other delicious dip like cheese crisps .
Substitutions and Variations for the Gnocchi Recipe
Knowing about the variations and substitutions in the gnocchi recipe would be helpful whenever you run out of ingredients you cannot immediately buy one of the few ingredients. Therefore, these tricks and tips would prove to be helpful in such cases.
There are several variations in the main ingredient of gnocchi. The most commonly used ingredient is regular refrigerated potatoes. Other options may include the sweet potato gnocchi or the air fryer cauliflower gnocchi. Gluten-free gnocchi is also a great option.
Other than the olive oil, you can use avocado oil or the regular cooking spray. This helps to get an additional crispy in your snack and also prevents the burning marks.
Parmesan cheese is a complimentary ingredient for making the gnocchi. For a perfect cheese flavor as cheese sticks, add freshly grated Parmesan cheese to your gnocchi. Some people also like to use the nutritional yeast in this recipe.
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FAQS
Do we need to boil the Gnocchi before using it?
Boiling the gnocchi before air frying is not required at all in this air fryer recipe. You can directly put the gnocchi into the air fryer and get it cooked. Even in the case of pan frying you can toss it on the heat even without boiling and it will be perfectly cooked. Some people do like to boil it for extra tenderness but they will turn soggy.
What kitchen tools do we require for the Gnocchi recipe?
Only a few essential kitchen tools are required for making the Gnocchi at home. You need an air fryer, a mixing bowl, a spatula, tongs and parchment paper. Measuring cups would also be required to add a suitable quantity of spices to the mixture.
What should be the texture of air fryer gnocchi?
The air fryer gnocchi should be crispy on the outside and each bite should have a good level of crisp in it. The middle of the gnocchi is warm and soft but chewy as well. If not creamy, it should be still soft in the middle.
Can we use sweet potatoes for making Gnocchi?
For making gnocchi it is better to use regular potatoes than the sweet ones as Fingerling potatoes. But people still like to use sweet potatoes for this purpose. Cauliflower is another substitution to be used for making homemade gnocchi.
Air Fryer Gnocchi
Ingredients
Ingredients Required for Homemade Air Fryer Gnocchi
- Only some basic seasonings are required to marinate the frozen gnocchi before cooking. Most of these seasonings are very common and are almost present in every kitchen. You just have to buy a package of gnocchi and the Italian seasoning. Combine everything and cook your gnocchi with these amazing spices.
Gnocchi
- At least 8 ounces of Gnocchi is required for this recipe to prepare the air fryer gnocchi at home. You can get the package of the required quantity of weightage from the frozen section of the marts.
Cooking Oil
- For the greasing purpose make sure to arrange one and a half tablespoon of olive oil or cooking oil in your recipe. Avocado oil, grape seed oil, and olive oil are all good options for this step. Most of them will already be present in your kitchen if you have been a chef at your house.
Italian Seasonings
- Italian seasonings are great to be added to your air fryer gnocchi. It is the most versatile type of seasoning that can be added to most of your dishes. In this recipe you have to add half a tablespoon to season the Gnocchi in this recipe.
Salt and pepper
- One-fourth tablespoon of salt and one-fourth tablespoon of pepper is added to the seasoning. You can adjust the quantities according to your taste and liking. One-fourth tablespoon is the standard quantity for this recipe.
Garlic Powder
- One-fourth of garlic powder would add a pleasant flavor to your dish. Garlic powder has to be an essential ingredient always present in your kitchen.
Instructions
Instructions to Make the Air Fryer Gnocchi
- Gnocchi can be made both in the air fryer or in the oven and both are convenient methods. It depends on the fact about what level of crispy you like in your gnocchi. In both processes, you have to just prepare and season the gnocchi and then air fryer them or oven-bake them. Air fryer provides more crispy to your gnocchi as compared to the oven. Moreover, the air fryer takes a little less time than the oven to cook your gnocchi.
Preparing the Gnocchi
- The first step is to prepare the Gnocchi. Take it out of the package and then you need to season it without thawing it. Put it into a bowl and make sure the bowl is of a suitable large size. Bring the bottle and drizzle some olive oil over it. Use a spatula to toss the Gnocchi well in oil.
Seasoning the Gnocchi
- Then you need to start adding the seasonings to the prepared Gnocchi one by one. First of all, add the mentioned quantity of salt and then add black pepper to it. Add the garlic powder along with the Italian seasonings. Mix well to coat the Gnocchi with all the flavours evenly. Let it sit for some time. Now that you have seasoned your Gnocchi you need to air fryer it.
Air Frying the Prepared Gnocchi
- Prepare your air fryer bake either by brushing the olive or by using a cooking spray. This helps to prevent the burning and sticking of the food to the bottom of the pan. Put the seasoned Gnoochi in a single layer inside the air fryer basket. Continue to cook the Gnocchi for 11-12 minutes at 350 degrees.
- For an extra crispy and cooked skin, you can increase the time to 13-14 minutes. In between the cooking, shake the air fryer basket so that the Gnocchi will be cooked evenly on all sides.
Serving the Air Fried Gnocchi
- Serve the hot and crispy Gnocchi along with your favorite sauce like garlic butter, creamy garlic mayo and many more. Marinara sauce also does a great job.
Oven Method for Cooking Gnocchi
- Bring a baking tray and line it up with the parchment paper. You can also use the baking sheet or the silicon mat for this purpose. Bring the seasoned gnocchi and spread it in the baking pan. Cook it for at least 15-20 minutes in the oven for perfect texture and flavor. Make sure to flip the Gnocchi using the tongs or spatula after ten minutes. This will bake the Gnocchi evenly.
Marco Bianchi, a culinary virtuoso with a flair for innovation, has made a name for himself as a celebrated chef in the United States. Born with a passion for cooking, Marco’s culinary journey began in his early years, inspired by the diverse flavors and techniques he encountered.