Air fryer bacon-wrapped hot dogs are the most delicious snack to make in your air fryer with a straightforward recipe that is also not time-consuming at all like frozen egg rolls. Meal times at home should always be a hit if you are a chief mommie. Trying out new recipes in my air fryer like Cosori air fryer has been my hobby and my children usually love all the snacks I make. The use of the air fryer has made life very easier and more convenient. You do not have to spend so many hours in the kitchen making meals as cheese chips and shortbread biscuits. All the snacks get ready in less than half an hour in your air fryer. The children who crave snacks at any time of the day also stay happy when you get them their favorite snacks to satisfy their cravings.
Bacon Wrapped hot Dog Easy to Cook
Even if your family members are too picky in their food choices, they will choose to eat these two things. One is the bacon and the other is the hot dogs. A combination of these two will be a blast and this snack is also great to serve in your parties and get-together like hot dogs. Hot dogs are usually eaten alone as a snack but wrapping them up in the bacon is such a great idea. Stuffing the hot dog buns with bacon-wrapped hot dogs and some additional sauces gives divine bites mini wontons. Adding up some chopped spring onions, jalapenos and a handful of cheddar cheese is great to serve in your bacon hot dog buns.
Once you start making this snack at home in the restaurant style, there is no going back. One gets obsessed with this great recipe and the heavenly delicious bites like Feast frozen fish filets that you get from these bacon-wrapped hot dogs. The recipe being a simpler and easier one, is my go-to snack for sure. You can simply keep the frozen hot dogs and bacon in the freezer and when you decide to make the snack get them out and prepare an immediate meal for your kids as hash brown patties.
Ingredients for the Air Fryer Bacon Wrapped Hot Dogs
Packaged hot dogs, bacon strips and hot dog buns are the major ingredients for the recipe. Another ingredient is the softened butter that you need to brush on top of the hot dog buns. This helps to get a perfect glaze-like color and texture on your buns which is quite appealing like orange chicken .
Hot Dogs
A total of four dogs are required to make one serving of the bacon-wrapped hot dogs in the air fryer. Four hot dogs combine to make one full meal.
Regular Bacon Strips
Along with the four hot dogs, four regular bacon strips are required to wrap up the bacon as we are making the bacon-wrapped hot dogs. Make sure to use the fresh bacon strips for better flavor and results in your meal like to Mozzarella sticks.
Hot Dog Buns
We require the hot dog buns to stuff the hot dogs in these buns. These buns should be fresh and soft enough. As a result, the appetizer will turn out to be delicious and juicy with the yummy hot dog and bacon bites with Ellio’s pizza.
Softened Butter
Softened butter is required to make your dish in the air fryer. The butter is brushed on the hot dogs to air fryer them without drying them out. Moreover, the butter will give a great glaze-like color to your hot dog buns.
Instructions to Make the Air Fryer Bacon-Wrapped Hot Dogs
Making the air-fried bacon-wrapped hot dogs includes quite several steps preparing the hot dogs, wrapping them in bacon, cooking them and then stuffing the hot dog buns as Paneer Tikka. In the end, these stuffed hot dog buns are cooked again. Therefore, everyone should cook hot dogs professionally for the perfect flavor and texture of the snack like pizza bombs.
Wrapping the Hot Dogs in Bacon
First of all, bring the hot dogs out of the packet and put them aside. At the same time bring the bacon strips so that you can simply wrap your hot dogs in these strips. Take one hot dog and one bacon strip to make the snack and repeat the process again and again.
Make sure to tightly wrap the strips so that these will not get open once you start the air frying process.
Cooking in the Air Fryer
Prepare the air fryer basket by using the oil spray or simply by brushing some oil on the basket. Put the bacon-rapped hot dogs in the air fryer basket one by one.
Setting up the Time and Temperature for Air Frying
According to this recipe, your air fryer temperature should be at 400 degrees. This is a very suitable temperature for the perfect cooking of your bacon-wrapped hot dogs. The hot dogs and the bacon layer will get enough cook in 8 minutes.
After the 6 minutes of the total time, you should at least check the state of the hot dogs. In case it required flip the hot dogs using the tongs. Once the timer completed, take all the cooked hot dogs out of the air fryer and put them in the cooling racks.
Filling the Hot Dog Buns
Bring the hot dog buns and start filling them one by one. Make sure to place one hot dog in each bun. Bring the softened butter and brush it on top of the hot dog buns. This will help them to achieve a golden brown colour like mango chips.
Second Batch of Cooking
A timer of only one to two minutes at 400 degrees required this time. Put the stuffed hot dog buns inside and cook again. Once the hot dog buns are heating, remove them from the air fryer.
Serving the Bacon Wrapped Hot Dog
After cooking, put the hot dog buns put aside your favorite dips. Serve the hot dogs while hot with the dips.
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FAQS
How to stick the bacon strips properly with the hot dogs?
Wrap the bacon strips in a spiral manner around the hot dogs to keep them stuck to the hot dogs. The spirals should overlap with each other slightly for better sticking like frozen burritos. For an even better approach, you should use the toothpicks and insert them at both ends of the hot dogs. It will prevent the bacon strips from unwinding.
How long does it take to cook the bacon hot dogs in the air fryer?
In about only three to four minutes at the temperature of 400 degrees, the hot dogs will be ready to serve. The bacon will be crispy enough in the meantime. Overcooking will result in burnt snacks. On the other hand, talking about the buns, the hot dog buns will get crispy enough in just two minutes as blackened salmon.
What to serve with the air-fried bacon-wrapped hot dogs?
Hot dogs are great to serve for lunch or as appetizers alongside the main course dishes. The sides that you can serve along with the bacon-wrapped hot dogs may include a whole long list of dishes like crock pot baked beans, southern fried corn, spicy cucumber salad, air fryer green beans and tortellini pasta salad.
Air Fryer Bacon Wrapped Hot Dogs
Ingredients
Ingredients for the Air Fryer Bacon Wrapped Hot Dogs
- Packaged hot dogs bacon strips and hot dog buns are the major ingredients for the recipe. Another ingredient is the softened butter that you need to brush on top of the hot dog buns. This helps to get a perfect glaze-like color and texture on your buns which is quite appealing.
Hot Dogs
- A total of four dogs are required to make one serving of the bacon-wrapped hot dogs in the air fryer. Four hot dogs combine to make one full meal.
Regular Bacon Strips
- Along with the four hot dogs four regular bacon strips are required to wrap up the bacon as we are making the bacon-wrapped hot dogs. Make sure to use the fresh bacon strips for better flavor and results in your meal.
Hot Dog Buns
- We require the hot dog buns to stuff the hot dogs in these buns. These buns should be fresh and soft enough. As a result the appetizer will turn out to be delicious and juicy with the yummy hot dog and bacon bites.
Softened Butter
- Softened butter is required to make your dish in the air fryer. The butter is brushed on the hot dogs to air fryer them without drying them out. Moreover the butter will give a great glaze-like color to your hot dog buns.
Instructions
Instructions to Make the Air Fryer Bacon-Wrapped Hot Dogs
- Making the air-fried bacon-wrapped hot dogs includes quite several steps preparing the hot dogs, wrapping them in bacon, cooking them and then stuffing the hot dog buns. In the end, these stuffed hot dog buns are cooked again. Therefore, everyone should cook hot dogs professionally for the perfect flavor and texture of the snack.
Wrapping the Hot Dogs in Bacon
- First of all, bring the hot dogs out of the packet and put them aside. At the same time bring the bacon strips so that you can simply wrap your hot dogs in these strips. Take one hot dog and one bacon strip to make the snack and repeat the process again and again.
- Make sure to tightly wrap the strips so that these will not get opened once you start the air frying process.
Cooking in the Air Fryer
- Prepare the air fryer basket by using the oil spray or simply by brushing some oil on the basket. Put the bacon-rapped hot dogs in the air fryer basket one by one.
Setting up the Time and Temperature for Air Frying
- According to this recipe, your air fryer temperature should be at 400 degrees. This is a very suitable temperature for the perfect cooking of your bacon-wrapped hot dogs. The hot dogs and the bacon layer will get enough cooked in 8 minutes.
- After the 6 minutes of the total time, you should at least check the state of the hot dogs. In case it is required flip the hot dogs using the tongs. Once the timer is completed, take all the cooked hot dogs out of the air fryer and put them in the cooling racks.
Filling the Hot Dog Buns
- Bring the hot dog buns and start filling them one by one. Make sure to place one hot dog in each bun. Bring the softened butter and brush it on top of the hot dog buns. This will help them to achieve a golden brown colour.
Second Batch of Cooking
- A timer of only one to two minutes at 400 degrees is required this time. Put the stuffed hot dog buns inside and cook again. Once the hot dog buns are heating, remove them from the air fryer.
Serving the Bacon Wrapped Hot Dog
- After cooking, put the hot dog buns put aside your favorite dips. Serve the hot dogs while hot with the dips.
Notes
- For extra crispy bacon, increase the cooking time by a minute or two, but keep an eye on them to prevent burning.
- Customize with your favorite condiments and toppings to suit your taste.
Marco Bianchi, a culinary virtuoso with a flair for innovation, has made a name for himself as a celebrated chef in the United States. Born with a passion for cooking, Marco’s culinary journey began in his early years, inspired by the diverse flavors and techniques he encountered.