Air Fry Pierogies

Name: Air Fry Pierogies
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: Frozen Pierogies when made in the air fryer; One pound of frozen pierogies would be good enough to make one good air fryer meal for serving. Frozen pierogies are easily available at marts and you must use the freshly packed ones by checking out the dates written on the package.; One tablespoon of olive oil is used for greasing purposes. Olive oil is a healthy version of oil and it should be already present in your kitchen. It is the most versatile ingredient as you can use it in any of the air fryer recipes. Cooking oil or non-stick cooking sprays are a good alternative for these recipes.

Learning how to cook the air fry Pierogies has been on my to-do list for a long time. I always try to make them in the oven and they do not turn out right just how I want them to be. Therefore, I have been searching for an easy yet versatile recipe such as Crab Rangoon. Then, I learned about frozen air fry Pierogies that can be easily made in an air fryer like chefman turbo. So I instantly decided to try this way out. With the use of an air fryer like Gourmia, I made the perfect crispy air fry Pierogies on the very first try and I was the happiest that day.

air fry Pierogies feel like little dumplings and therefore are a kid’s favorite like air fryer sugar cookies. They can have it any time any day. I am use to keeping some frozen Pierogies packets in my freezer so that I can make it whenever and my kids crave some crispy yet yummy snack as Deviled Eggs. Making homemade Pierogi was a habit of my grandmother and they have never used an air fryer. But this appliance has made life much easier than one has ever thought.

There are endless probabilities of what you can serve along with the air fry Pierogies that will complement it perfectly as frozen egg rolls. These options may include different appetizers like salads and meat recipes like beef ribs . But the cucumber salad, green beans, roasted vegetables, and frozen peas are the best options among them. You can serve the full-size pierogies as a main dish just along with some roasted vegetables. Just go for this recipe without any hesitation and then tell me about your experience.

Why do we call them air fry Pierogies ?

Pierogies are snacks similar to dumplings, which are smaller in size and have a little pillow-type shape. This is a European snack and has great flavors in the form of stuffing inside it like a pizza party. The filling has variation in it as it could be sweet or savoury or have any sort of your favorite flavors in it as air fryer spaghetti. You can get the frozen ones from the market or make them from scratch at home. Most of them contain a yummy potato cheese filling with amazing seasonings in it as Hasselback potatoes. These little dumplings are called Pierogies because of their compact size, amazing flavor, and perfect pillow-like shape like Fingerling Potatoes.

Ingredients to Make the air fry Pierogies

Frozen Pierogies when made in the air fryer, then we don’t need any of the additional ingredients for this recipe. You will already have an oil spray or olive oil in your kitchen. Just grease the ready-made snack with the oil and directly put it into the air fryer. Sure for this shortest recipe, no additional ingredient is required. Most of the frozen snacks do not require additional ingredients as they are pre-marinated and seasoned like Air Fryer Frozen Salmon.

Frozen air fry Pierogies

One pound of frozen pierogies would be good enough to make one good air fryer meal for serving. Frozen pierogies are easily available at marts and you must use the freshly packed ones by checking out the dates written on the package.

Olive Oil

One tablespoon of olive oil is used for greasing purposes. Olive oil is a healthy version of oil and it should be already present in your kitchen. It is the most versatile ingredient as you can use it in any of the air fryer recipes. Cooking oil or non-stick cooking sprays are a good alternative for these recipes.

Steps to Make the Delicious air fry Pierogies

For making the Air Fryer Pierogies, the recipe is very simple with a few little steps. Frozen snacks are very easily prepare in the air fryer without spending more than 15 minutes on it like Frozen Mini Tacos. Buy the frozen Pierogies from the local supermarket, put them in the air fryer after oiling and cook for a few minutes. As soon as these are crispy and brown enough get them out of the air fryer and serve with the delicious sauces like mango chips. You must follow all the tips on the recipe to get a perfect snack in return. Skipping any of the steps, especially oiling will end up drying out the snack as Filet Mignon.

Preheating the air fryer

The preheating of the air fryer is very essential for the uniform cooking. The inside of the air fryer gets uniformly heated and as a result same amount of hot air is transmit to each part of the snack inside the air fryer. As a result, the food will have a uniform texture and a perfectly golden brown color as English Muffins.

Preparing the air fry Pierogies

You have to grease the pierogies before putting them in the air fryer. Put the greased pierogies in the prepared air fryer basket.

Stuffing the Air Fryer Basket

You must align the pierogies in a single layer in the air fryer basket. Make sure to keep a distance between them so that there will be enough space for the hot air flow.

Cooking in the Air Fryer

Set the time of about 7-8 minutes and these pierogies will be crispy and cooked enough in this meantime. You must not exceed this time limit or the pierogies will be overcook or get burnt.

Serving the Crispy Air Fried Pierogies

The perfectly cooked crispy golden brown Pierogies are ready to serve. Serve them hot with the delicious garlic dipping sauce aside.

Possible Variations and Substitutions

Frozen Perogies usually contain fewer flavors or no flavors at all. Therefore, you can customize the recipe by marinating it with your favorite flavors and spices as jalapeno poppers.

For an extra level of crispiness in your snack, you can add bread crumbs into it or coat it with bread crumbs right before air frying.

To make the pierogies soft and creamy, you can pour the melted butter on them before serving. Other toppings may also include chopped spring onion, crispy fries or shredded cheddar cheese.

The seasonings like Cajun seasoning, Taco seasoning or Italian seasoning double the flavor of this dish. Therefore, you can add any of these.

The addition of the jalapeno slices or the sliced bacon also makes a great difference to the flavor of your pierogies as tuna patties.

Do not forget to serve the garlic dipping sauce with your snack otherwise, the presentation will not be as much appealing as it should be.

Storage and Reheating of the Pierogies

The leftover cook pierogies can be kept in the refrigerate for 3-4 days and they will retain the perfect flavor if you keep them in airtight containers. Pack them and put them in the refrigerator. Then to preheat the Pierogi, you simply have to preheat the air fryer, use an oil spray on it and then air fryer the snack for 3-4 minutes as Korean short ribs. These will be reheat and crispy enough in the meantime. You can also reheat the Pierogi in the microwave for your ease.

Read more about USA made air fryer, Ninja Air Fryer Burger , Chefman air fryer Walmart , coconut shrimp,

FAQS

Do we need to boil the Pierogies before air frying?

In case of the air frying, there is no need to boil the Pierogies at all. You just have to directly put them in the air fryer and get them cook in less than 10 minutes. Some people like to follow the old traditions. according to which they are use to boil the Pierogies in a pot full of water with a small quantity of salt. This adds additional softness to the Pierogies but the frozen ones are most likely to break up like baking as baked brie.

Why do my Pierogies turn soggy?

The only major reason for soggy pierogies is putting them directly in the fridge or freezer without letting them air cool properly. As a result, the process of condensation happens inside the closed container and therefore the Pierogies turn soggy.

What is the best way to cook the Pierogies?

Cooking the Pierogies in the air fryer is the best way to cook it all. Other methods may include pan frying, deep frying and oven baking. An air fryer is the healthier way of cooking and it produces the most crispy foods. On the other hand, oven baking is also good but the Pierogies will not be as much crispy as Flautas. Deep frying is an unhealthy method because of too much oil.

How do we know if the Pierogies are fully cook?

As soon as they get crispy from the top with the golden glaze brown color you should know that these are fully cook. They will not be soft anymore. This is the method in the case of air frying. But in case you are boil the Pierogi, you must know that they will start float to the top when they are done cooking.

Air Fry Pierogies

Marco Bianchi

Pierogies, the delicious stuffed dumplings, are a beloved comfort food. Using an air fryer, you can achieve a crispy exterior while keeping the filling warm and tender. This recipe offers a quick and easy way to enjoy pierogies without deep frying.

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Prep Time 5

Cook Time 15

Total Time 20

Course Side Dish

Cuisine Eastren European

Servings 4 People